Here at CSS we want to make sure that everyone has a safe and pleasant dining experience with us. For people with food allergies, we understand that everyday ingredients like wheat or eggs can be a problem. If you have a food allergy, please make sure you talk with our Food Service Director or location managers. The manager at each dining location is best able to share the food content information that you need. Our menus are written to accommodate those with food allergies. We offer many made-without-Gluten options as well as customizable stations throughout our dining location. If you have a food allergy, you’re not alone!
Our managers pride themselves on finding ways to work with you to help you enjoy dining with us. Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that’s right for you! For more information or for special dietary needs, please contact Bruce Cvancara, Food Service Director at firstname.lastname@example.org
Visit our Eat Well
pages for more information about nutrition.